Seafood Marinara with Rich Tomato Simmer Sauce (M)
A classic Italian tomato "Marinara" style sauce, made with white wine, herbs, basil and a touch of chilli.
Cooking Made Easy:
- Remove plastic film and sauce pack from tray.
- Place sauce into a saucepan and bring to boil.
- Add seafood and simmer for 8-10 minutes.
- Serve with pasta or crunchy toasted bread.
Weight range 650-680G
$27.69 per kilo
Prepared fresh, snap-frozen for quality
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🛒 No Minimum Order🧂 Ingredients & Allergies
Ling, Mussels, Prawns, Octopus, Salmon, Flavour, Antioxidant (385), Processed White Fish, Starch, Crab Flavour & Extract, Soya Protein, Calcium Carbonate, Natural Colours (E120, E160c), Crushed Tomato, Tomato Paste, Onion, Garlic, White Wine (Preservatives 202, 220), Olive Oil, Basil, Chilli, Herbs, Salt, Pepper.
Contains: Fish, Molluscs, Crustaceans, Soy.
🐟 Suggested Cooking
- Thaw overnight in the refrigerator.
- Remove plastic film and sauce pack from tray.
- Place the sauce in a saucepan and bring to a gentle boil.
- Add the seafood and simmer for 8–10 minutes, or until fully cooked.
- Serve with pasta or crunchy toasted bread.































