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Frozen crumbed Salt & Pepper Squid from Moofish Sydney

Salt & Pepper Squid (I)

$10.00Price

 Frozen Crumbed Salt & Pepper Squid

 

Enjoy the perfect balance of flavour and convenience with our frozen, crumbed Salt & Pepper Squid. Tender squid rings are coated in a crispy, seasoned crumb, ready to fry or bake for a quick and delicious meal or appetizer.

 

Delivered fresh to your Sydney doorstep, our Salt & Pepper Squid offers easy online ordering and next-day delivery, bringing restaurant-quality seafood straight to your home.

 

Prepared fresh, snap-frozen for quality 

Quantity
  • 🚚 Delivery & Pickup

    🎉 FREE Delivery $200+

    ❄️ Chilled Sydney Delivery

    📦 Delivery & Pick-Up Mon–Fri

    🛒 No Minimum Order

  • 🧂 Ingredients & Allergies

    Squid, Salt & Pepper Coater (Rice Flour, Breadcrumb, Tapioca Starch, Herbs & Spices [Pepper 7%], Salt, Vegetable Powders, Sugar, Citric Acid, Natural Flavour, Spice Extract, Natural Colours), Japanese Panko Breadcrumbs (Wheat Flour, Canola Oil, Yeast, Sugar, Salt, Wheat Gluten), Pre-Coating Mix (Mineral Salts 451, 450, 452, Colour 100).

    Contains: Wheat & Gluten.

  • 🦑 Suggested Cooking

    From Frozen: Do not thaw.
    Oven: Bake at 220°C for 12–15 minutes, turning halfway, until golden and crisp.
    Air Fryer: Cook at 200°C for 8–10 minutes, turning halfway.
    Deep Fry: Fry at 180°C for 2–3 minutes until golden and crisp.

    Serve hot with lemon wedges, tartare sauce, aioli or a fresh salad.

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