Lamb Leg Boned and Rolled

Weight range 2kg-2.5kg
 
Moofish Lamb Leg Boned and Rolled is a classic roast cut prepared for convenience and rich flavour. Expertly boned and neatly rolled, it cooks evenly and slices beautifully, making it perfect for family roasts and special occasions. Slow roasting delivers tender, juicy meat with traditional lamb flavour.
 
We strive to source our lamb to meet high quality standards. Wherever possible, our lamb is grass fed, pasture raised, free range, young lamb, with no added hormones or antibiotics, and halal certified. Prepared fresh and handled with care, our Lamb Leg Boned and Rolled is packed chilled and delivered across Sydney for your convenience.
 
Enjoy premium Australian lamb with the ease of ready-to-roast preparation, perfect for creating memorable meals at home.