Beef Rump Steak (2pcs)
$20.00Price
$33.33 per 1 Kilogram
- Weight range 600g-700g
Moofish Beef Rump Steak, also commonly called Rump Cap, Round Steak or Scotch Fillet End, is a versatile and flavour-packed cut known for its rich taste and tender texture. Perfect for grilling, pan-frying or BBQs, this steak delivers consistent flavour and juiciness every time.
We strive to ensure our beef meets the highest standards. It is 100% Australian, grass fed, grain finished and pasture raised, with no added hormones or antibiotics. MSA graded for tenderness, including premium Wagyu, and halal certified, our beef rump steak offers quality you can trust.
Delivered fresh across Sydney, Moofish Beef Rump Steak brings authentic Australian beef flavour and butcher-quality convenience straight to your table.
